Appetizers
For those who like to start off on the right foot
4/8
8/8
ACORN-FED HAM
14,00 €
26,00 €
ANCHOVIES FROM THE CANTABRIAN SEA
13,50 €
25,00 €
CHEESE BOARD
(200GR.) 14,00 €
(400 GR.) 24,00 €
PETIT SAPIN (CREAMY CHEESE AU GRATIN WITH PX WINE REDUCTION)
17,00 €
CECINA FROM LEÓN WITH OLIVE OIL AND FRIED ALMONDS
10,00 €
18,00 €
MUSSELS IN A HAM MARINADE
8,50 €
15,00 €
BABY SQUID, STEAK, AND OXTAIL CROQUETTES
6,50 €
12,00 €
OX TOPSIDE CARPACCIO
9,00 €
17,00 €
SCALLOP CARPACCIO
15,00 €
BLACK PUDDING CAPPUCCINO WITH POTATO FOAM
7,50 €
AVOCADO TARTARE
8,00 €
14,00 €
TORREZNOS FRIED BACON
8,00 €
15,00 €
Salads
To satisfy your healthier half
4/8
8/8
GARDEN TOMATO SALAD WITH APULIA BURRATA
17,50 €
GARDEN TOMATO SALAD WITH TUNA BELLY
18,50 €
GARDEN TOMATO SALAD WITH ANCHOVIES FROM THE CANTABRIAN SEA
10,00 €
18,50 €
GARDEN TOMATO SALAD WITH DRESSING
7,00 €
13,00 €
OLIVIER POTATO SALAD WITH SHRIMP AND OCTOPUS
8,00 €
14,00 €
CUATRODEOCHO SALAD (SMOKED SARDINES)
10,00 €
18,00 €
CAESAR SALAD
9,00 €
16,50 €
To follow
For those who need a little more
4/8
8/8
SALMOREJO WITH RADISHES AND ORANGE
7,00 €
11,50 €
SALMOREJO WITH BURRATA AND ANCHOVIES
18,00 €
GRILLED SNOW PEAS
7,50 €
13,50 €
SQUASH BLOSSOM STUFFED WITH TRUFFLED CHEESE
5,90 €
GRILLED ARTICHOKE FLOWERS (SEASONAL)
5,00 €
FRIED ARTICHOKES WITH PARMESAN
8,50 €
16,50 €
WILD ASPARAGUS SAUTÉED WITH SHRIMP, ONION CONFIT, AND LEEK CREAM
9,50 €
17,0O €
Eggs-ellent
For the egg-lovers out there
4/8
8/8
“BROKEN” FRIED EGGS WITH SOBRASADA CURED PORK (SWEET OR SPICY)
9,50 €
16,00 €
“BROKEN” FRIED EGGS WITH IDIAZÁBAL CHEESE AND TRUFFLE OIL
9,50 €
16,00 €
“BROKEN” FRIED EGGS WITH PEROL BUTIFARRA SAUSAGE
17,00 €
“BROKEN” FRIED EGGS WITH SMALL SCARLET SHRIMP AND SHALLOT
11,00 €
18,00 €
“BROKEN” FRIED EGGS WITH CECINA FROM LEÓN, SUN DRIED TOMATO, AND TRUFFLE OIL
10,50 €
17,00 €
SCRAMBLED EGGS WITH SEA ANEMONE AND SHRIMP
10,00 €
17,00 €
SCRAMBLED EGGS WITH SEASONAL MUSHROOMS AND IBERIAN BACON
10,00 €
17,00 €
TRUFFLED SPANISH OMELET
9,00 €
16,00 €
OMELET WITH TRIPE
19,00 €
Rice and pasta dishes
For those looking to innovate
4/8
8/8
RICE WITH SCAMPI AND SCALLOPS
15,00 €
25,00 €
RICE WITH QUAIL, SEASONAL MUSHROOMS, ROASTED GARLIC, AND MANCHEGO CHEESE
14,00 €
23,00 €
RISOTTO BOLETUS ANDY FOIE
20,00€
MUSHROOM AND TRUFFLE CANNELLONI
7,00 €
TXANGURRO CRAB CANNELLONI
7,00 €
Fish
For those who feel like seafood
4/8
8/8
GRILLED BLUEFIN TUNA STEAK WITH RATATOUILLE
17,00 €
29,00 €
SPICY TUNA TARTARE WITH WAKAME
15,00 €
24,00 €
MARINATED SALMON TARTARE
11,00 €
19,00€
HAKE CUBES SAUTÉED WITH A SCARLET SHRIMP SAUCE
16,00 €
27,00 €
ROASTED OCTOPUS
17,00 €
25,00 €
ICELANDIC COD IN TEMPURA WITH BLACK GARLIC AIOLI
17,00 €
ANDALUSIAN-STYLE CALAMARI
11,00 €
19,00 €
MONKFISH LOIN WITH ROASTED VEGETABLES AND ROMESCU
17,00 €
25,00 €
Meat
For the carnivores
4/8
8/8
“CUATRODEOCHO” SIRLOIN
17,00 €
29,00 €
CAFÉ DE PARIS SIRLOIN
17,00 €
29,00 €
AGED BEEF CUBES
60€/Kg
IBERIAN PORK SECRETO
15,00 €
26,00 €
IBERIAN PORK PRESA
15,00 €
26,00 €
STEAK TARTARE
14,00 €
25,00 €
MADRID-STYLE TRIPE
9,50 €
17,00 €
CUATRO DE OCHO BURGER
20,00 €
